Practical info for your holiday
Between the alpine huts and the streams, nature offers different gifts with every season. From the celebrated white asparagus of Zambana to wildflower honey that holds the essence of high pastures, to the small berries of the forest turned into juices and preserves that keep the summer alive.
Our producers are the custodians of this land. They work with a dedication and respect born from deep knowledge.
We invite you to come closer, hear their stories, and taste what their hands have created. Bringing home one of their products is a way to cherish a piece of our true identity.
